food delivery trends 2023

Food delivery trends 2023

This List covers trend insights about the future of food delivery, insights curated in 2023.

This List covers trend insights about the future of food delivery, insights curated in 2023.

Curated by

  • Quantumrun-TR

Last updated: 06 May 2023

  • | Bookmarked links: 56
Insight posts
Aerial drone delivery: Look up! Your packages might be dropped on your doorstep
Quantumrun Foresight
Delivery services are about to fully take to the sky and deliver your packages faster than ever before.
Insight posts
Precision fishing: Secure the world’s seafood demand more sustainably
Quantumrun Foresight
Precision fishing can ensure that trawlers do not catch and throw away marine species indiscriminately.
Signals
Inside Canada’s digital food innovation hub
GOVINSIDER
The Canadian Food Innovators Network (CFIN) is a website that helps connect different sectors of the food industry and provides mentorship and resources for food companies. The CFIN also funds food innovation projects through its biannual Food Innovation Challenge and annual Food Booster Challenge. Recently, the CFIN awarded a grant to Canadian Pacifico Seaweeds to help them scale up their business. The CFIN's goal is to foster a sense of community among its members and strengthen the food network in Canada. To read more, use the button below to open the original external article
Signals
Why the rise of precision agriculture exposes our food systems to new threats
Fast Company
The advent of precision farming comes at a time of significant upheaval in the global supply chain as the number of foreign and domestic hackers with the ability to exploit this technology continues to grow.
Signals
Instacart continues to move beyond grocery delivery with new retail partnerships
ModernRetail
Instacart has been working to diversify its offerings and approach under CEO Fidji Simo, who joined the company in August 2021. The company recently announced that Simo will be named chair of the board of directors, to become effective once Instacart becomes a public company. Simo has signaled that her strategy is to lure in more users with the content of the app that can be used for more than just grocery shopping, and a move to becoming a broader retail platform. This spring it introduced Instacart Platform to offer services and technology to retailers, and in May it announced the rollout of new shoppable ads. To read more, use the button below to open the original external article.
Signals
Matternet M2 Drone Delivery System First to Achieve FAA Type Certification
Cision PR Newswire
Matternet, developer of the world's leading urban drone delivery system, has achieved Type Certification by the Federal Aviation Administration (FAA). This gives Matternet a strong competitive advantage in the drone delivery market and proves the safety and reliability of the M2 aircraft. The completion of the four-year rigorous evaluation by the FAA is a key step in scaling US commercial drone operations. Matternet is proud to be the first company in the world to be authorized for commercial BVLOS operations of drone logistics networks over cities. To date, Matternet technology has enabled over 20,000 commercial flights. To read more, use the button below to open the original external article.
Signals
Inflation may have reduced food waste, but food banks worry about lower donation supply
Waste Dive
The cost of food has increased dramatically over the past year, leading to more waste as families struggle to afford meals. Feeding America is working to combat this issue by partnering with food producers to redistribute items that would otherwise go to waste. BlueCart's inventory management software can help restaurants identify supply chain workarounds and prevent future waste. To read more, use the button below to open the original external article.
Insight posts
Intelligent packaging: Towards smarter and sustainable food distribution
Quantumrun Foresight
Intelligent packaging uses technology and natural materials to conserve food and reduce landfill waste.
Signals
Food delivery robots to roam Chicago in pilot program
Smart Cities Dive
The City of Chicago has recently approved a new program that will allow delivery robots to operate on sidewalks in select areas around the city. This follows similar pilot programs in other cities across the country. The goal of the program is to test and evaluate the feasibility of using delivery robots in an urban environment. concerns have been raised about the potential for these robots to impede accessibility for people with disabilities, as well as the possibility of theft or vandalism. However, officials are hopeful that this program will be successful and help to improve delivery services in the city. To read more, use the button below to open the original external article.
Signals
Are delivery robots the future of logistics?
Raconteur
Autonomous robots are increasingly used for last-mile deliveries. But do they have a commercially viable future? 
Signals
How one company used data to create sustainable take-out food packaging
Harvard Business Review
Traditional food packaging and delivery systems face a number of sustainability challenges. Beverage packaging accounts for between up to 48% of urban solid waste, and up to 26% of marine garbage. This is in part due to the ineffective recycling and reuse schemes currently in place, which lead to higher prices for food providers and don't incentivize customers to return containers quickly or at all. To read more, use the button below to open the original external article.
Insight posts
Synthetic biology and food: Enhancing food production at the building blocks
Quantumrun Foresight
Scientists use synthetic biology to produce better-quality and sustainable food.
Signals
Solar Foods’ Solein: the protein of the future made of hydrogen and carbon dioxide
Food Matters Live
Solar Foods, a Finnish company, has developed a new protein called Solein that is made using hydrogen and carbon dioxide. The process, called air protein, uses a special fermentation process to convert the hydrogen and carbon dioxide into a protein-rich powder that can be used as a meat substitute. This innovative approach has the potential to revolutionize the food industry and address issues such as climate change and food security. The production of Solein requires significantly less water and land compared to traditional protein sources such as livestock. Additionally, the use of carbon dioxide as a raw material reduces the need for fossil fuels and reduces greenhouse gas emissions. Furthermore, the process can be powered by renewable energy sources, making it an environmentally sustainable solution. To read more, use the button below to open the original external article.
Signals
Big and Bulky Last-Mile Delivery in the United States will be a High-Growth 3PL Segment
Armstrong & Associates, Inc.
The article from 3PLogistics discusses the challenges of last mile delivery for large and bulky items in the US. According to their research, a majority of last mile delivery providers are not equipped to handle these types of shipments, leading to increased costs and delays. In addition to this, they found that accessing certain areas can be difficult, as some locations do not have sufficient infrastructure and infrastructure investments are lagging behind demand. This is further exacerbated by the fact that most providers lack specialized vehicles or equipment designed specifically for last-mile deliveries of larger items. In summary, 3PLogistics offers insights into the difficulties associated with delivering large and bulky packages during the last mile in the US, highlighting issues such as inadequate infrastructure and a lack of specialized equipment. They suggest that investments should be made in both infrastructure and specialized transportation solutions in order to improve delivery efficiency and reduce costs for both businesses and customers alike. To read more, use the button below to open the original external article.
Signals
Americans Are Gobbling Up Takeout Food. Restaurants Bet That Won’t Change.
The Wall Street Journal
Americans are increasingly turning to takeout food to satisfy their cravings due to the current pandemic. According to The Wall Street Journal, the demand for takeout meals has risen sharply since the early days of the virus outbreak, with restaurant operators making moves to accommodate this trend. To keep up with customer needs, many eateries have shifted their focus and resources toward improving their delivery and pick-up services. In addition, others have started offering meal kits, giving customers the chance to prepare restaurant-grade dishes at home. As restaurants adjust, Americans will continue to rely on takeout as a safe and convenient way of enjoying a delicious meal. With an eye on health and safety measures, businesses are looking for ways to make takeout more attractive by extending discounts or providing free delivery services. All in all, takeout food is here to stay as a viable option for diners in these difficult times. To read more, use the button below to open the original external article.
Signals
Innovation Sweet Spots: Food innovation, obesity and food environments
Nesta
The Nesta organization has released a compelling data visualization and interactive tool called "Innovation Sweet Spots: Food Innovation." This platform provides a comprehensive overview of the latest innovations in the food industry, showcasing the areas that are currently experiencing the most significant technological advancements. By analyzing data from over 350,000 patents, the tool provides insights into the specific areas of the food industry that are experiencing the most growth and innovation. These areas include food production, packaging, and distribution, as well as new product development and the integration of technology in the food industry. To read more, use the button below to open the original external article.
Signals
Predicting food crises using news streams
Science
The anticipation of food crises is a critical component of humanitarian aid efforts aimed at reducing human suffering. However, existing predictive models often rely on risk measures that are inadequate due to delays, outdated information, or incomplete data. A new study utilizing recent advances in deep learning and analyzing over 11.2 million news articles from 1980 to 2020 on food-insecure countries has identified high-frequency precursors to food crises that are both interpretable and validated by traditional risk indicators. This groundbreaking research provides a significant advancement in predicting food insecurity by leveraging the power of machine learning and big data analytics. To read more, use the button below to open the original external article.
Signals
Top 20 Foods and Products that have been Genetically Modified
Seattleorganicrestaurants
The debate over labeling genetically modified organisms still continues in US while 27 different countries have banned GMOs and 50 countries across the globe have requited GMO labeling. The voters in California will make the final decision this November to label GMOs. Meanwhile customers should be aware of the food products that have already been genetically modified and aren't properly labeled.
Signals
Food forests can bring climate resilience, better health, and tasty produce to city residents
Popsci
In the United States, there are over 6,500 rural and urban areas where residents have limited access to stores that sell affordable, nutritious food. Living in these places, sometimes dubbed "food deserts", can lead to poor diet and associated health risks. However, unlike deserts, the lack of...
Signals
Uber and Cartken are bringing sidewalk delivery robots to Virginia
Techcrunch
Uber is expanding its partnership with sidewalk delivery robot startup Cartken to Fairfax, Virginia. Starting Thursday, UberEats customers around the Mosaic District can choose to have food from select merchants delivered via one of Cartken's small, six-wheeled, autonomous bots. This is the second city where Uber and Cartken are partnering for commercial deliveries.
Signals
2023 Food & Grocery Retail Market Industry Analysis And Forecast 2029
Marketwatch
The MarketWatch News Department was not involved in the creation of this content.
Apr 19, 2023 (The Expresswire) --
Report Highlights with 122+ pages: -"The global Food and Grocery Retail market looks promising in the next 5 years. As of 2022, the global Food and Grocery Retail market was...
Signals
Intelligent Data Drives Growth Across Farm-to-Consume Food Value Chain
News
While soil, water, and sun are the time-honored elements in growing fresh fruits and vegetables, produce companies worldwide are adding intelligent data to the recipe for the highest yields that ultimately satisfy hungry consumers. Mapping supply - meaning crops grown and harvested - to demand is...
Signals
How shading crops with solar panels can improve farming, lower food costs and reduce emissions
Theconversation
If you have lived in a home with a trampoline in the backyard, you may have observed the unreasonably tall grass growing under it. This is because many crops, including these grasses, actually grow better when protected from the sun, to an extent. And while the grass under your trampoline grows by itself, researchers in the field of solar photovoltaic technology — made up of solar cells that convert sunlight directly into electricity — have been working on shading large crop lands with solar panels — on purpose.
Signals
Food Lion Brand Nature's Promise Demos Advanced Recycling-Based Circular System
Packworld
We love it when a plan comes together. In 2022, ExxonMobil, Cyclyx International, Sealed Air, and retail brand owner Ahold Delhaize USA (Food Lion, GIANT Food, etc.) announced their intention to be the first in the U.to successfully launch a circular food packaging proof of concept leveraging advanced recycling.
Signals
Logistics provider facilitate FUNKIN' growth - Food Voices
Foodvoices
Specialist third-party logistics (3PL) provider, Europa Warehouse, continues to facilitate the business expansion targets of cocktail retail brand, FUNKIN Cocktails (FUNKIN), with stronger inventory management and daily stock processes.
FUNKIN, a well-established brand name in the food and drink...
Signals
The51 closes $30 million of targeted $50-million Food and AgTech Fund
Betakit
LPs include Farm Credit Canada, Alberta Enterprise Corporation, and National Bank of Canada.
The51's Food and AgTech Fund has closed $30 million of a targeted $50 million. The fund intends to invest in diverse founders who are transforming food and agriculture with advanced technology, and will...
Signals
SA Harvest calls on the logistics industry for support in reducing food waste and hunger
Hortidaily
SA Harvest, a leading food rescue and hunger relief organization in South Africa, is drawing attention to the critical role of logistics in reducing food waste and hunger. With over 10.3 million tonnes of edible food wasted annually in South Africa, while 20 million people are on the spectrum of food vulnerability, SA Harvest is working to bridge the gap by rescuing surplus food from farms, manufacturers, and retailers and distributing it to those in need.
Signals
Why delivery robots face a regulatory 'nightmare'
Supplychaindive
This audio is auto-generated. Please let us know if you have feedback. States can't seem to agree on how to handle sidewalk delivery robots. Bots as heavy as 500 pounds can roam as fast as 4 miles per hour on Georgia sidewalks under state laws. In New Hampshire, robots can travel up to 10 miles per hour on sidewalks, but they can't weigh more than 80 pounds. .
Signals
Digital Twins in the agrifood sector: a force for a sustainable future
Eng
A review of the potential benefits of using Digital Twins (virtual replicas) alongside AI, smart sensors and other embedded systems, has found techno-economic limitations, as well as barriers to their deployment, which threaten the goal of building inclusive, productive, and sustainable agrifood systems.
Signals
Why the food system is the next frontier in climate action
Yaleclimateconnections
While recent federal bills have advanced climate solutions through the lenses of infrastructure, electricity production, and transportation, policymakers are now turning their attention to another major source of planet-heating emissions: the food system. In its March 2023 report on U.S....
Signals
Tyson Foods pilot program testing self-driving trucks
Feedstuffs
Tyson Foods is participating in a pilot program launched through a partnership between Kodiak Robotics Inc., a leading self-driving trucking company, and C.R. England, Inc., one of the nation's leading truckload carriers. The pilot program will autonomously ship Tyson Foods products between...
Signals
A2Z Drone Delivery Launches RDSX Pelican Hybrid VTOL Commercial Delivery Drone
Prweb
A2Z Drone Delivery RDSX Pelican

"The new RDSX Pelican is thoughtfully designed to minimize potential points of failure, reducing the overall cost-per-kilometer of logistics operations, all while providing maximum payload flexibility." ~ Aaron Zhang, Founder and CEO of A2Z Drone Delivery, Inc....
Signals
New delivery robot wants to share the bike lane
Zdnet
A new last-mile delivery robot will be taking to streets soon. It will also be taking to bike lanes, if its creators have their way. Refraction AI, creator of a low-cost, lightweight delivery robot named REV-built its bot to operate in both the bike lane and on the shoulder of roads. The company, which recently came out of stealth, is the brainchild of two University of Michigan professors, Matthew Johnson-Roberson and Ram Vasudevan, who say they've developed a safer, more cost-effective solution for last mile logistics than anything in the current delivery paradigm.
Signals
What Fast Fashion Can And Should Learn From Fast Food's Sustainable Evolution
Forbes
Fast fashion brands need to be held to account for their impact on climate crisis, their treatment ... [+] of staff, how they deal with waste, and their production lines.getty
Like the big fast food chains, fast fashion brands that deliver to your door - sometimes in less than a day - have...
Signals
Harmonized food ecolabelling: experts join forces
Tomatonews
14/04/2023 - Press release , François-Xavier Branthôme. Harmonized food ecolabelling one step closer as Europe's leading experts join forces under new Foundation Earth method. Milestone for ecolabelling hailed by Europe's leading food scientists and brands as significant moment for "health of our planet" On March 14, 2023, Foundation Earth published a trailblazing to assess the environmental impact of food and drink products following an intensive year-long research and development programme.
Signals
Service Delivery Automation Market Size by 2031
Digitaljournal
PRESS RELEASEPublished April 25, 2023 The latest market research report on the Global "Service Delivery Automation Market" is segmented by Regions, Country, Company and other Segments. The global Service Delivery Automation market is dominated by key Players, such as [IBM, Uipath SRL, Ipsoft,...
Signals
These 10 Women Are Re-Imagining The Future Of Food With The Help Of Synthetic Biology
Forbes
.SynBioBeta
What if we could end world hunger, pack more nutrition in every meal, develop infant formula that mimics the composition of human breast milk, and even treat chronic diseases with food, without placing an undue burden on our environment?
This vision is within reach: all it requires is...
Signals
FACT FOCUS: COVID vaccines are not in the food supply
Abcnews
Anti-vaccine advocates have for years used foreboding imagery of syringes to paint immunizations as dark and dangerous. But recent vaccine conspiracy theories are casting an air of fear around more mundane things — like cows and lettuce.In widespread posts online in recent weeks, misinformation...
Signals
Full Harvest Reduces Food Waste Faster by Expanding Supply Chain Digitization to All Produce Grades
Nosh
SAN FRANCISCO, Calif.— Full Harvest, a proven leader in the battle against food waste, announced its expansion beyond surplus to all USDA Grade 1 produce on its online marketplace for commercial buyers and sellers. Solving the food waste problem faster by bringing the entire produce market online...
Signals
Partners demo chemical recycling of plastic waste
Plasticsnews
A collaboration between Sealed Air, ExxonMobil, Cyclyx International and grocery retail group Ahold Delhaize USA, launched last year has achieved its goal, the companies have announced.
At the time, the four partners were exploring the potential of chemical recycling for the development of food...
Signals
Creating sustainable chemicals and products with coffee waste
Springwise
Spotted: It is estimated that 6 million tonnes of coffee grounds are sent to landfills each year, where they create methane - a greenhouse gas that has a greater impact on global warming than carbon dioxide.
Now, a technology company from Warsaw, EcoBean, has created a spent coffee grounds...
Signals
This CPG Brand Convinced Target To Put Food In The Toy Aisle
Adweek
When Jennifer Ross, co-founder of beverage company Swoon, first reached out to Mattel, she had two objectives: stand out among a sea of digitally-native brands competing for big box shelf space, and align with a brand that honors consumer nostalgia with a reimagined legacy product. She was determined to score a short-term partnership that positioned the brand for long-term growth. .
Signals
Genome of Climate-Resilient Bean Could Bolster Food Security
Technologynetworks
An international team of researchers has fully sequenced the genome of a climate resilient bean that could bolster food security in drought-prone regions. The sequencing of the hyacinth bean or 'lablab bean' [Lablab purpureus] paves the way for wider cultivation of the crop, bringing nutritional...
Signals
Physicochemical Changes and Microbiome Associations during Vermicomposting of Winery Waste
Mdpi
3.6. Next-Generation Sequencing DNA Analysis Bacteria and fungi play major roles in decomposition of organic matter. The Next-Generation DNA Sequencing analysis revealed significant changes in the microbial communities during the vermicomposting process. Diversity was determined with the Shannon...
Signals
Advanced Recycling Proves Successful for Circular Food-Grade Packaging
Packagingdigest
In 2022, industry leaders ExxonMobil, Cyclyx Intl., Sealed Air, and Ahold Delhaize USA announced the intention to be successful US launch of a circular food packaging proof-of-concept leveraging advanced recycling. During a successful demo, plastic waste was collected from grocery stores,...
Signals
POSCO International seeks to become global food company
Koreatimes
POSCO International will become one of the world's top 10 grain producers by 2030 by securing more farmland and building more grain processing facilities abroad, the company said Wednesday. To become the Korean version of multinational grain and livestock feed producer, Cargill, POSCO International plans to invest heavily in three strategies by 2030: securing a global raw material procurement system, establishing a stable food value chain and fostering new Ag-Tech businesses, according to the company, Thursday.